Green Acorn Squash Certified Organic
Regular price $4.004.00
Green Acorn Squash is small to medium size and has a round-oval shape. The rind is deep green with orange patches when ripened and the yellow-orange flesh is spongy with a hollow center with pulp and seeds.
It is lower in starch than many other winter squash types.
Flavour
Its flesh offers a mildly sweet and nutty flavour with a somewhat dry texture.
Common Uses
When cooked the skin is edible making the squash ideal halved, baked and used as a bowl stuffed with meats, cheese, grains, soups, or other vegetables. Cooked green acorn squash can be added to soups, stews, curries, risotto, and pasta.
All the produce grown at Cookstown Greens is certified organic by ProCert, GMO free and delicious! Cookstown Greens takes great pride in the quality and flavour of their vegetables, which comes from their soil. They implement 3-year cover crop rotations ensuring the soil is healthy and full of nutrients for the growth of their vegetables.
