Black Garlic Jam

Bulbs of Fire is proud to introduce Black Garlic Jam.   Producing black garlic takes several weeks and involves the slow caramelizing of whole bulbs of garlic. The result transforms the garlic clove to a complex sweet and luscious taste.  This jam boasts a umami taste with hints of balsamic, raisins and molasses. Black Garlic Jam is a delicious addition to any cheese or charcuterie platter. It's flavour compliments a wide range of proteins from lamb to trout. Try it today....It is a proven winner in the culinary market. 106ml size only

Ingredients: Black Garlic,Sugar, Balsamic Vinegar, White Vinegar, Lemon Juice, raisins, Pectin, Molasses, Salt, Granulated Garlic, Black Pepper, Citric Acid.

Garlic farm Bulbs of Fire specializes in heirloom garlics. We have a keen interest in the hotter varieties. Hence the tagline 'garlic that bites back'. At Bulbs of Fire we believe in real food. We believe that food nurtures both the body and the soul. Every bulb of garlic we grow, is meant to be enjoyed as healthy food source. We grow our garlic with an natural, organic approach. Bulbs of Fire is a small family farm business that has sprouted from a homesteading philosophy.