Royal Butter Chicken (Serves 2)
Regular price $23.0023.00
Royal Butter Chicken (Serves 2 people) (Frozen)
A taste of India in the comfort of your own home. Mild creamy curry is a fan favourite.
Instructions: Cook from frozen
Stovetop: These frozen meals are best heated on the stove. Take contents out of bag and place in frying pan or pot. Slowly simmer on low heat with the lid on. Stir frequently.
Baking in oven: Remove from vac seal bag and place in a baking dish (preferably ceramic) at 350 degrees for 30 mins then take out stir and continue cooking for additional 15 mins
Ingredients: Chicken, cream, curry, onions, garlic, ginger, peppers, tomatoes, parsley, spices, herbs, salt and pepper (may contrain nuts)
Chef John Kennedy learned his craft on the West Coast. John is known from Midlands Mint Cafe, a popular breakfast and lunch spot that operated on Yonge Street. Now he works as a private chef and operates Georgian Bay Chip Company, a local producer of gourmet root vegetable chips.
